317-321 S. Water
In its day, the old mill on South Water Street was the hub of activity for a farming community.
Hundreds of gears turned as grain was pulverized into flour, generated by power from the Rock River.
1853: One of three mills in town:
1] West side of river,
Built 1848 Red Mill, Big Brick Mill, Blanchard Mill
Empire Mill, former Emerald Mill
A to Z Farm Center
c1992 Bought by Empire Globe Corp.
2001 Building destroyed by fire
2] East side of river, Yellow Mill, built 1842. In 1848 upgraded from water power to steam power
3] East side of river, Big Brick Mill, built 1848.
In 1881, in company with Jonas Sleeper, Fred Miller engaged in the manufacture of flour at the Brick mill, the site of the present waterworks plant. The firm was known as F. Miller & Co., which later became the Globe Milling Co., the output of which at one time was 70,000 barrels of flour a year, and sold out his interest in 1885.
The Empire Mill, first known as the Emerald Mill, was built by Fay & Cramer of Milwaukee on the west side of the Rock River in 1848. On the opposite side of the river, built in 1842, was a mill known as the “Old Yellow Mill” and then, in 1848, another called the “Big Brick Mill”. In 1853 there were three flouring mills as they were then called. This was boom time in Watertown.
1842 OLD YELLOW MILL BUILT
The first of the mills was built in 1842 by Luther A. Cole and Edmund S. Bailey and was known as "The Old Yellow Mill." This was only six years after Timothy Johnson, the first settler appeared upon the scene. Its location was that now occupied by the Electric Power Co. plant at the western end of what was then known as "The Rough and Ready Dam." Ownership changed several times in the first few years. In 1848 the owners of Old-Yellow built another mill on the present site of the City Water Power Plant. This was enlarged in the eighties and was generally known as "The Big Brick Mill." Its capacity, actual, not rated, was 800 bbls. daily and by consolidation it became the main plant of the Globe Milling Co. group. The same year, 1848, there was built "The Emerald Mill" on the site now occupied by the present Globe Milling Company plant. This mill burned in 1871 but was immediately rebuilt.
In 1874, Mr. Christian May, a successful logging and lumber operator, purchased the Emerald Mill and shortly after brought about a consolidation with the Big Brick Mill, operating as the Globe Milling Company, giving the Globe group, as improvements and expansion took place, a combined capacity of approximately 1,000 bbls. daily. From that time on The Emerald Mill was known as The Empire Mill. It was at this time that Mr. Christian May's eldest son Gustavus took over the management of The Big Brick Mill, while son Edward managed The Empire Mill.
It is necessary to retrace our steps to 1891 to note the destruction of the Big Brick Mill in that year by fire. It was not rebuilt and the Empire Mill assumed the name of the operating company, and has been known since that date to the present as the Globe Mill.
In 1898 ownership and management of the mill was taken over by Henry Mulberger and Wm. D. Sproesser. In 1904, as a partial offset to capacity lost by the destruction of The Big Brick Mill, Messrs. Mulberger and Sproesser purchased a 250 bbl. mill at Oconto, Wis. This was moved to Watertown and from then on the Mill operated two 250 bbl. units under one roof, one unit grinding wheat, the other, rye.
During the next few years the new owners found it necessary to devote more of their time to their banking and other business interests, and George Manschot, with many years of experience with the well-known milling firm of J. B. A. Kern & Sons, Milwaukee, was engaged to take over active management.
In 1917 still another change in ownership took place. Shane Bros. & Wilson Co., owners and operators of the Milbourne Mills in Philadelphia had entered upon a program of expansion which included not only the erection of new mills, but the purchase of established mills throughout the mid-west.
Included in those purchases were the Globe Milling Co. and a 500 bbl. mill in two 250 bbl. units at Portage, Wis., owned but not recently operated by York Bros. of that city. Extensive improvements were undertaken particularly at the Portage Mill which was practically rebuilt with the addition of a large and well equipped warehouse.
In the meantime the Watertown mill had been turned over to rye exclusively, and by 1919 the rebuilt Portage mill was ready for operation.
At that time the present management came to Watertown with instructions to combine the Watertown and Portage mills financially as well as in general management and sales. It was an unwise decision. The Portage mill was heavily in debt due to improvements and new buildings. It had neither established trade nor brands. The United States public had been forced to use a percentage of substitutes for wheat flour during the war and with the removal of those restrictions wanted nothing to do with substitutes, with which they unfortunately classed rye. It was impossible under those conditions to sell successfully the combined rye capacity of the two mills, totaling 750 bbls. daily.
The Portage mill continued to be a drag on the well established Watertown mill, and it was sold in 1924 to a Chicago contractor thinking to make a miller of his son. It burned to the ground before it had really gotten into operation under the new owners.
The over expansion of the milling industry during the war, with the resulting scramble for business at unprofitable prices combined with the general commodity price collapse in the early twenties was disastrous for Shane Bros. & Wilson Co. in their over-expanded position. They were obliged to relinquish their interests in the two Globe Mills and reorganization of the Globe Milling Co. became imperative. It was at this time that New York and Milwaukee capital made substantial investments and together with the interest held by mill personnel, ownership remains much the same today as then. Since World War I we have been the largest exclusive rye mill in the United States—not an entirely happy distinction under the exigencies of war.
When the Mays sold their interests in 1898, Edward May established himself as a broker in Pittsburgh under the name of Edw. C. May & Sons. The business is still carried on under the same name by Edward's son Harry C. May, and through all these years has sold Globe flour in the Pittsburgh territory. The name May has been closely associated with the Globe Mill for the past seventy-one years.
Changes of ownership in the early days were frequent. The roster of early owners includes such names as Luther A. Cole and Edmund S. Bailey, builders of the original "Old Yellow Mill" in 1842. Subsequent early owners of this mill and two others included in the Globe group were Ebenezer Cole, Linius R. Cady, Jacob Weber, J. H. Sleeper and Philip Quentmeyer. Still later in the mills history are the names of The May Bros., Mulberger and Sproesser.
A country mill, in early days, was something more than just another manufacturing establishment. It was separate and distinct, of the very woof and warp of the communities life and progress. Here came the farmers with their grain to sell and supplies to buy. Here they gathered in visiting groups to discuss their crops, their plans and to roar in rib-racking laughter as some story teller spun his yarn. Here, too, came the towns people for their flour, the feed for the horses, cows and chickens, kept by the thrifty householder to combat the not so high cost of living. The mill no doubt could vie with the historic New England town pump as the source of many a wild tale and rumor. The farm wife, too, brought her eggs and butter to be traded at the general store for needed groceries and calicoes. The mill yard was stacked high with cordwood traded in by the farmers as they cleared their heavily forested land, furnishing a cheap fuel for stoking the mill boilers. Dollars in those early days were scarce, but barter played an important part in keeping the wheels of commerce turning.
1848 EMERALD MILL OPENED
Rock River Pilot, 03 29 1848
The splendid new mill, on the west side of the river, belonging to Messrs. E. & J. Cramer of Milwaukee, and B. F. Fay of this village, went into operation on Thursday last. The mill building is 40 by 45 feet, and five stories high. It was drafted by that able and widely known millwright and machinist, Ira Miltimore of Chicago, and is designed for four run of stone [four run of stone is taken to mean four working pair of millstones], two of which are now working successfully, each being driven by one of Rose’s improved re-action wheels.
A wheel of the same description turns a perpendicular shaft, which passes through all the floors, propelling the machinery that works the smutter [note: a smutter or fanning mill removes the smut, mold, fungus and any dirt clinging to the grain], which is in the basement; the screen, blower, meal conveyors, and return conveyors, which are on the second floor, and the bolts, which are on the fourth or bolting floor. The third floor is occupied by the stones, etc.; the fifth as a grain store. The bolt chest is one of the finest in design and finish we have ever seen. It is 21 feet long, 14 wide, and 14 feet high, and contains five bolts. The whole of the complicated, yet simple and beautiful machinery attached to the main shaft is propelled by 98 inches of water. With 350 inches of water to propel the two wheels, each run of stone has ground wheat at the rate of 25 bushels per hour, and it is believed that 30 bushels per hour can readily be ground by each run of stone. Thus this mill without the additional two run of stone, can convert flour from 3 to 400,000 bushels of wheat annually.
The millwright work has been under the immediate supervision of Mr. Thomas Keegan, a mechanic of no ordinary skill and ability. Mr. Fox, an able and experienced miller, formerly of the Niagara mills, Black Rock, directs the flouring operations. He is assisted by his brother, who is also a master of his profession.
Much credit is due to the proprietors of the mill, for their persevering enterprise, and to the mechanics employed in its construction, for the science and skill they have displayed. No expense has been spared in its completion and everything in and about it has that highly finished appearance so desirable in mills or other buildings but so seldom found in a new country. Those who are competent to judge say that it is unquestionably the best mill in Wisconsin. It is a great acquisition to our village and the surrounding country; and we have no doubt that the proprietors will realize their most sanguine expectations in the deserved success of the Emerald Mill.
Rock River Pilot, 05 03 1848
07 29 LOWER DAM REBUILT AFTER FLOOD
The New Dam - Mr. W. H. Blanchard and Enos Salsich are now engaged in building a new dam across Rock River, a few rods below Main Street bridge, in place of the one that was carried away some six weeks ago by the great flood. The new structure will be built in such a way as to make it strong and permanent, and capable of resisting any amount of pressure that will ever be made upon it by any accumulation of water that is likely to flow over it. When completed it will furnish a splendid and reliable water power, sufficient to carry all the machinery that is now located on the river, and as much more as it may be profitable to put in operation. A large number of men are now employed on the work, the object being to get the structure done as soon as possible, so that the mills now standing idle may once more be set in motion. The two grist mills that depend on this power for water are among the largest and best in the state. Both are being thoroughly overhauled and repaired, and will be put into the best running order. When driven to their full speed, they are capable of manufacturing daily large quantities of the best quality of flour, and their brands stand among the first class in all markets where they are seen. They give steady employment to a considerable number of men, and their success is a matter of interest to all. WD
09 01 RED MILL UNDERGOING EXTENSIVE REPAIRS
The Red Mill on the west side of the river, carried on by Messrs. Salsich and the Greens, is now undergoing extensive repairs and receiving a new run of stone. These improvements will add largely to the capacity of this heavy milling establishment to accommodate the large number who daily resort to it with custom work and also greatly increase its facilities for manufacturing bread-stuffs. Mr. Enos Salsich is also doing another good thing in macadamizing that portion of Water Street which runs from West Avenue (today West Main) to the mills. This timely improvement will render the establishments down there easily accessible through every season of the year, and all who may have business to transact can go and come without being buried in mud and mire, no matter what the weather. We are glad to see these changes going on, as they indicate that our business men anticipate busy times ahead. In this expectation we trust they may not be disappointed. Here is a wide and inviting field for profitable manufacturing enterprises and it has only just begun to be occupied. We hope at no distant day to see it more generally appreciated and made available. WD
-- -- CAKES FOR FIRST KINDERGARTEN KIDS
In the 1850's that outstanding statesman and soldier, Carl Schurz, settled in our community and came regularly to the mill, driving in from his hill-top home, the Karlshuegel of today, on the northern outskirts of the town, taking with him the flour for the little cakes so eagerly awaited by the children in his wife's kindergarten. This was the first school of its kind to be established and maintained in the United States. Derived from the booklet "The Globe Milling Company, Watertown, Wisconsin, 1845-1945."
07 19 ADDITION TO RED MILL
The Red Mill, on the west side of the river, is among the best flouring establishments in this state. Since it has been owned by Mr. Enos Salsich it has been much improved both in machinery and its capacity to do work. He is now making a large addition to the south end of the main building, which will not only be a great convenience but add greatly to the business facilities of the institution. The flour that goes from this mill has always been regarded as fully equal to the best in the market and brings the highest price, which is the best possible proof of its superior quality. WD
02 26 RED MILL OWNED BY CUNNINGHAM & CARR
Since Messrs. Cunningham & Carr have taken possession of the Red Mill on the west side of the river they have thoroughly overhauled and repaired the whole establishment, refitted the old machinery, added much that is new, and put all in the best running order. They now manufacture a quality of flour so fine and pure that their brand stands among the first in the state and readily commands the highest price and the quickest sale. They have all the facilities for doing custom work and farmers from the country always find their grists ground and ready at the appointed hour. They do their work promptly and well, carefully avoiding all causes of complaint. They have a large and well-furnished mill and we are glad to learn they are transacting a business both extensive and successful. The more such manufacturing establishments we have in our midst, the better it will be for the community. There ought to be a far greater portion of the splendid wheat annually raised around us sent off in the shape of flour than has heretofore been the case. WD
03 19 A BIG DAY’S WORK AT RED MILL
Messrs. Carr & Cunningham, the proprietors of the Red Mill, on the West side of the river, with one run of stone, turned out from their establishment one hundred and sixty barrels of extra fine flour last Friday in the space of twenty-two hours. We call that a magnificent day’s work and we hope they will do many more such. We wish more of our splendid wheat could be made into flour and sent to the Eastern markets in that shape. The more of our products we manufacture here the better it is for the whole community. Home industry is the source of home prosperity. WD
12 28 THE EMPIRE MILL AND ITS CONTENTS DESTROYED. One of the most serious calamities that ever befell our city occurred on the night of Wednesday last, the 28th of Dec. 1870, by the total destruction by fire of the Empire Flouring Mills, on the west side of the river, owned by George Smith, Esq., together with its contents, including a large amount of flour and wheat.
The fire broke out at about nine o'clock, and appeared to have originated on the 2nd floor, although nothing definite on this point is known. Those first in the building were so stifled and suffocated with smoke that they were unable to do more than take a few books, papers and $400 in money from the safe, and soon the flames burst forth in all their fury.
The alarm being sounded the Engine and Hook and Ladder Companies were promptly on hand, ready to render all the assistance in their power.
It was not many minutes before the fire had gained such an advantage that all attempts at saving the building seemed futile, and the efforts of the firemen and bystanders were next directed to the preservation of the surrounding property.
Immediately on the north side, and within 40 feet of the mill is situated the Woolen Factory, owned by Mr. Daniel Jones, and containing valuable machinery and stock, and adjoining this building is the Sash and Door Manufactory of Mr. G. B. Lewis. As a precautionary measure against fire, Mr. Smith had surrounded his mill, which was a frame building, with brick walls, and the saving of the Woolen Factory is mainly due to this fore thought on the part of Mr. Smith for all endeavors to save this building would have been unavailing had not the north wall of the mill stood as a barricade between the intense heat and angry flames and the Woolen Factory.
Nevertheless it was only through the most heroic efforts of the firemen and others that fire was confined to its original limits and thus a most disastrous conflagration prevented. The rising flames from the burning mill lighted up the heavens in such a manner as to be seen by persons living a distance of 25 miles, creating a sight at once grand and awful, and the excitement throughout the city became intense, hundreds of our citizens coming out to witness the terrible ravages of fire.
While the flames were at the height of their fury, there occurred an appalling accident, which carried dismay and consternation to all hearts. Mr. Nathaniel Blanchard, while on the roof off his own mill, on the opposite side of the river, endeavoring to protect it from flying cinders, lost his foot-hold and fell a distance of about forty feet, striking on the ice, breaking both legs and arms, and otherwise injuring him so fatally, that he survived only twelve hours.
In the meantime the flames made rapid progress and the devouring element held full sway over the doomed building. The brick wall, however, still stood the severe strain and test, and the question as to the safety and destruction of the Woolen Mill, hung, as it were, in the balance, and could only be determined by the manner in which the wall nearest the building would fall. At length the period arrived which was to decide the fate of some $20,000 worth of property, down came the immense wall, which had stood as a sentinel, with an immense crash. A loud shout rang from the vast throng when it was seen that the wall fell favorably, the Woolen Mill was saved and the further destruction of property saved.
The night was still and cold, with scarcely a breath of air stirring--a most favorable circumstance for the safety of the adjoining property, for had a high wind been blowing the amount of property burned would have been immense.
Mr. Lewis prepared for the worst by removing the stock from his Door and Sash Manufactory, meeting with some loss by its removal. D. Jones & Co. moved most of their removal stock from the Woolen Factory, but luckily did not attempt to take from the building any machinery. Their loss is but slight considering the great jeopardy their property was placed in.
Together with the mill and machinery there were destroyed between 9,000 and 6,000 bushels of wheat, and 45 barrels of flour, making a total loss of about $50,000, covered by an insurance of $21,500, distributed as follows: $6,000 on mill; $10,500 on machinery; $5,000 on stock.
This loss falls with great severity on Mr. Smith, and would crush and dishearten most men. It is barely six months since his fine residence and all his valuable contents were totally destroyed by the fire fiend which has just layed low his flouring mill. The loss of his extensive mill cannot be viewed in any other light than that of a great public calamity, the effects of which are felt by our entire community. Wttn Rep, 01 04 1871
1877 GLOBE MILL TELEPHONE No. 1 / FIRST PHONE INSTALLED in Watertown
In 1877 the first telephone in service in Watertown was installed in the office of the Globe Milling Co. by the late John B. May, prominent photographer of Watertown, who conducted his business on the site of the present Masonic temple and he resided in the home now occupied by Owen T. Hughes,  Washington Street. Mr. May put in telephone service in Watertown at his own expense, and operated it for nine years, and in 1884 he disposed of it to the Wisconsin Telephone Co. WG, 12 29 1932. The Globe Mill Co.'s phone number, No. 1, was still maintained as late as 1957, in a City Directory ad
-- -- GLOBE MILL FIRST TO SOUND ALARM OF FIRE
The hum of machinery in a country mill gave off soft music in the small hours of the night, bringing assurance to the timid that men were awake and about their business. Its low pitched whistle was the FIRST TO SOUND THE ALARM OF FIRE, summoning the volunteers to their duties. It stood sentinel over the sleeping town. "The Globe Milling Company, Watertown, Wisconsin, 1845-1945."
1880c EMPIRE MILL
03 16 ANOTHER STORY ADDED TO EMPIRE MILL
Next week the Globe Milling Company will begin to build another story on their Empire Mill, west side. New machinery will be placed in the two upper stories and centrifugal and rounding bolting reels will be added. With this new machinery they will be able to turn out even better flour than the celebrated brands they are now manufacturing, and the capacity of this mill will be increased to 300 barrels a day. WG
01 29 GLOBE MILL MAY RELOCATE
It is not very pleasant to contemplate that any of our establishments shall be taken from us, much less the Globe Milling Company should be one of them. There is some talk of this kind, unpleasant as it may sound. H. Mulberger and Gus. May have returned from a trip to Ashland and West Superior. At the former place they met with all the encouragement they could ask in case they made up their minds to remove the plant. A large-sized site and a bonus of $5,500 in money were offered them if they would start a mill of the capacity they require. The shipping facilities both by rail and water were also found satisfactory. The matter of the Globe Mill being removed from here will be decided within a short time. To remain here it would be necessary for Globe Milling to add another story to their mill and fit it up entirely with new machinery, at a cost of not less than $15,000. . . . WR
02 07 GLOBE MILL WILL REMAIN
The people of Watertown hail with delight the information that the Globe Mill Is to be retained here, and that a 20-foot addition is to be added on top. Between $10,000 and $15,000 will be expended in improvements, and when completed, Watertown will have one of the very best mills in the northwest. The proprietors deserve much credit for their enterprise in enlarging their mill, and for deciding to retain it here, notwithstanding the fine encouragement given them to remove to other quarters. WG
07 23 UPGRADE OF PLANT COMPLETED
12 19 W. J. LEE WINDOW DISPLAY
That winter scene in W.J. Lee's window is admired daily by hundreds of people. The "Globe Mill” and the mill pond, the castle and wind-mill, all bedecked with "snow;” and the coasting on the hill are so realistic that one almost forgets for a moment that the scene is not a natural one. Mr. Lee has shown himself quite an artist in this arrangement. WG
12 26 MOVING EMPIRE MILL SMOKE STACK
Edward May has a force of men engaged in removing the smoke stack on the Empire Mill from the present to a new location, so as to connect with an extra boiler which has lately been put in the mill. It is quite an engineering feat, but Ed. seems to be equal to it. WR
01 09 EMPIRE MILL FIRE
A fire was discovered at noon yesterday in the Empire Mill of the Globe Milling company, and for a time it was feared the company would suffer a loss like that sustained last August in the destruction of the Globe mill. But the alarm was hastily given and the firemen were at work without delay, subduing the flames before any headway had been gained. Several streams of water were at work, both on the outside and inside of the mill, and the chances were altogether against the fire spreading. The flames were located in the bran room, connected with which is a conveyor from the elevator. One of the buckets of this conveyor had in some manner got out of running order, thereby stopping the movement of the belting, and the continued revolving of the drive pulley – which was directly at the head of the conveyor, where the grain was discharged to the bran room produced a friction on the belting which in time burned the latter. The communication of the flames to the bran followed, the fact being discovered by William Wurtzler and others of the mill hands just as they were about to leave for dinner.
Owing to alterations being made in the flouring department, the mill was running only its feed department. No material loss was occasioned by the fire, the principal damage being done by the large amount of water poured into the building. This affected the machinery and other contents considerably. It is thought the loss will be at least $1,500. The property is amply insured. It was a narrow escape from a most serious conflagration, and everybody is thankful that if was no worse. The company will be delayed some by the cleaning-up process. WR
01 16 The loss occasioned by the blaze at the Empire mill last Tuesday was not nearly as large as first reported. It was adjusted by the insurance company at about $200. WR
03 15 HARD WHEAT PATENT FLOUR
Now is the time to buy your flour. The Globe Milling Co. will sell you a 49-pound sack of strictly hard wheat Patent flour for 90c., delivered to any part of the city. WG
VIEW FROM MAIN ST BRIDGE
05 25 QUOTATION FOR LARGE ORDER OF RYE FLOUR
Some large orders for breadstuffs are being placed in these times of war at high prices. The Globe Milling company has given quotations to a Pittsburgh firm on a 6,000-barrel lot of rye flour, the magnitude of which may be realized when it is known that the company’s plant would require five weeks to mill the order. WR
05 16 IMPROVEMENT AND ENLARGEMENT OF MILL CAPACITY
The Globe Milling Company has now received all the machinery which is necessary for the improvement and enlargement of its mill capacity. The work of setting up will proceed as soon as the water power ceases. The flour and feed warehouse which is being built will soon be ready for occupancy if the weather continues favorable. WR
02 13 NEW STEAM PLANT
The Globe Milling Co., manufacturers of the celebrated White Daisy and other well-known brands of flour, have awarded the Twin City Iron Works of Minneapolis the contract for a new steam plant. The specifications called for the 14x24x36 tandem compound condensing Corliss engine. The engine is to be completed about May 15 and when installed this concern will not only possess the finest steam plant in this locality, but will have as economical a power plant as there is in the state. It will be the first compound condensing engine in the city. The sharp competition in the milling industry compels all mills to adopt the most economical methods, which was the incentive for the company to go to this extensive outlay. WR
09 11 GLOBE MILL IN FULL OPERATION
The improvements, under construction at the Globe Mill in Water Street for some time, have been completed and the mill is now in full operation, turning out its famous "White Daisy" and other brands of flour and other products manufactured by it. New machinery of the very latest kind for milling purposes has been added, and the mill is now one of the very best equipped in Wisconsin. At present the mill is being operated entirely by steam, but when the remodeling of its water power plant has been completed, water power will also be utilized. The Globe Milling Co.'s, product is very popular in Watertown and vicinity, and the local trade is quite extensive. Some of the largest jobbers and bakeries in the eastern and central states are also supplied with the product of this mill, New York City especially taking a large quantity of the flour manufactured. Over $250,000 in wages has been paid out by this company in Watertown since its incorporation 18 years ago, hence it will by seen that it is an industry that certainly deserves encouragement here, for it is one of our most important commercial interests. WG
Fire destroyed the Lewis Water St building in June of 1909.
04 29 MULBERGER STRIKES AT TRADITIONAL DOINGS OF SHARP HORSE TRADERS
The Milwaukee Journal of April 20th, printed a good picture of Senator Mulberger and a writeup, under the heading of “Mulberger Strikes at Traditional Doings of Sharp Horse Traders,” as follows:
“Senator Charles Mulberger, Watertown, who represents the Democratic Thirty-third district, was born, reared, educated and elected in his home town. He has the reputation of being a good business man, who is much interested in city government. So he was placed on the Committee on Corporations where he would have opportunity to exercise his special training.
“Mulberger tends strictly to business, but he does it without making many speeches or introducing many bills. One of the bills he has introduced, however, may cause all the David Harums and other hoss-traders to organize a lobby, because it includes livestock in the category of things which it is forbidden to fraudulently advertise.
Mulberger graduated from the Watertown high school and the university law school and has been manager of the Globe Milling Co. for eighteen years. He was alderman four years, and president of the fire and police commission the same period.” WG
In front of building is the first motorized vehicle used by the firm for deliveries. Prior to 1922 the deliveries were made by horse and wagon.
Print from which above image was derived.
Do you see that little hut on the top of the mill? My Dad got that when they tore down the top of the mill. He used it for our shed . . . . Boy I remember it like it was yesterday – Wayne G Loeffler, 2014 contribution.
1930 Watertown City Directory
07 04 FLOAT IN CENTENNIAL PARADE
-- -- ED KASTEN, feed grinder
-- -- 1845-1945 CENTENNIAL BOOKLET 14-pg pdf file
-- -- COOPERATION WITH FARMING COMMUNITY
We are active in helping to promote and support a Farmers' Institute held in Watertown each winter. Before the war this was a two-day affair, but during the war it has been restricted to one day. Faculty members of the University Farm School, as well as nationally known speakers from industries, discuss farmers' problems of management and feeding. The usual attendance is one thousand farmers and their wives, and it is the largest institute of its kind in the state.
We cooperate with the farming community in securing soil analysis through the University laboratories, together with their recommendations for fertilizers, of which we distribute many car loads annually. We arrange for the planting of small adjacent lots of land for testing different varieties of seeds, recording their development and output. It may seem a far cry from baby chicks to milling but we sell up to eighty thousand each spring, and these together with countless thousands hatched on the farm consume many tons of feed in their development to laying hens and roasters. The manufacture and sale of these feeds is strictly within the province of a country mill. As an additional service we conduct a Poultry Health Clinic where post mortems or postings are held to determine causes for flock epidemics or unsatisfactory progress. Remedies are available on the recommendations of our own men trained for the purpose. We operate two retail branches within a radius of fifteen miles of the mill, at which are offered all the services and supplies available at our retail headquarters. In general, it is our policy to do everything in our power to promote a more prosperous farming community, a prosperity in which we share.
GLOBE MILL BOWLING TEAM
William Hoeft, Arch Grinde, Robert Oestreich
Albert Schlueter, Arnold Reuschel, Walter Geise
06 21 PURCHASE OF HUBBLETON FEED MILL
Announcement has been made by S. C. Northrop, president of the Globe Milling Company, of the purchase of the feed mill of the Auer-Braun Lumber Company at Hubbleton. The Globe Milling Company will take possession July 1 and will operate the business as the “Hubbleton Feed Mill.” The Auer-Braun Lumber Company will continue operation of its lumber and coal divisions as in the past. The Hubbleton feed mill will continue to grind feed and serve the needs of the farmers of the community and will handle a complete line of poultry, dairy and hog feeds as well as fertilizers and seeds.
07 24 Ray Kaercher, vice president of the Globe Milling Company, has been selected to direct the Red Feather Drive in Watertown in October. Mr. Kaercher is now lining up division leaders and laying plans for the coming drive. In the 1956 drive Mr. Kaercher served as associate drive chairman working with industry and payroll deduction. WDT
07 02 ROCK RIVER DIVERSION PROPOSED
City officials and representatives of the Globe Milling Co., and the Jaeger Milling Co., are going to make a study of what effect a proposed Rock River water diversion will have on the city and the milling concerns. The proposed diversion is to be the subject of a hearing at the City Hall on July 28 by the State Public Service Commission of Wisconsin. Curt Kanow, Ixonia farmer, has filed a petition with the commission for permission to divert up to 1,000 gallons per minute each year from May to Oct. 1 to irrigate 60 acres of land on his farm. WDT
06 15 The Durant Manufacturing Co., through its Milwaukee office, announced today that it has found its most satisfied customer right here in Watertown where Durant operates a plant. The customer is the Globe Milling Co. In 1879, W. N. Durant conceived the idea of a mechanical counting device to tally bags of flour at the Milwaukee Rolling Mills. Thirty-seven years before that, in 1842, one of Watertown’s very first industries was established. Recently representatives of these two companies, now only blocks apart in Watertown, had reason to join together to look back through some of those years. Durant manufactures counting and controlling instruments and Globe is a producer of rye flour. The occasion was brought about by the discovery that several early model Durant counters were still being used at the Globe Milling Co. Mill. WDT
07 26 S. C. Northrop, 506 South Fifth Street, board chairman of the Globe Milling Co., Watertown, was honored for his 47 years of service with the firm at a dinner held Wednesday night at the Green Bowl. Officers and directors of the company, plus managers of the five company branches attended with their wives. Mr. Northrop was presented with a valuable set of stereo recordings. President Ray H. Kaercher presided and lauded Mr. Northrop for his many years of leadership with the company. Mr. Northrop went to a consulting basis as of June 1 this year to be succeeded by Mr. Kaercher. Mr. Northrop has been a civic leader locally, being active in Rotary, the American Legion, and served on the school board for 12 years with two years as president. He has also been an alderman here. WDT
01 14 The Globe Milling Company will hold a “Grand Opening” on Friday, Jan. 20, to celebrate the completion of its recent modern remodeling project. In order to better serve their customers, the mill has installed two platform hoists, which put an end to shoveling of grain for shelling or grinding. The company has also installed a new large corn sheller and elevator leg, which, together with a large dump pit, speeds up shelling. With this new shelling setup, customers can either have their corn shelled and ground or take some home either in sacks or bulk. A new five-ton mixer also gives greater efficient mixing together while speeding up in service. A large handy bulk-out bin gives the customer a choice of taking the mixed feed home in bulk or in sacks. Everyone interested in this new type of service is invited to attend the grand opening and look it over. WDT
02 05 FIRE AT THE GLOBE MILL
A fire at the Globe Milling Company early this morning caused an estimated $50,000 in damages to the building and contents. An alarm was received at the Watertown Fire Department at 6:08 a.m. today with all firemen and auxiliary firemen called to combat the blaze. Firemen remained on the scene until 8:20 this morning. The fire apparently originated in the ducts of the blower system, according to authorities.
July CITY'S OLDEST BUSINESS UNDER NEW OWNERSHIP
A to Z FARM CENTER, INC
The A to Z Farm Center, Inc., has acquired the Globe Milling Company, 318 South Water Street, and is now operating the business.
President and general manager is Herbert Johnson of Cambridge. Attorney Donald Rumpf, also of Cambridge, is the secretary-treasurer.
Globe Milling Company is the oldest business in Watertown. It is now in its 125th year.
President of Globe Milling Company was Edward G. Broenniman, Chicago. Allen Rieselbach of Milwaukee had been secretary-treasurer. Gordon Madsen was executive vice president; and Joseph Wimmer was a vice president in charge of flour production.
An important operation of the mill is the manufacturer of flour from barley malt. The firm will continue to buy corn and oats from local farmers, and sell the processed product at retail.
Grind and mix will continue to be offered, and there will be pick-up and delivery in feed along with fertilizers, seed, animal health products and farm supplies. Purina feeds will continue to be sold. To this Wayne feeds have been added.
Until a fire at Globe Milling Company on Feb. 5, 1969, rye flour was milled. Since the fire, this phase of the operation has been discontinued.
The purchase included the acquisition of mills at Helenville, Hubbleton and Hustisford, which had been owned by Globe Milling Company. The Farmington-Rome mills owned by Globe Milling Company, have been closed.
For many years S. C. Northrop was president and in charge of the mill. Following his retirement, the late Ray Kaercher was the manager. Following his death, Gordon Madsen managed the mill. Kenneth L. Burns preceded Northrop in operating the mill. Madsen has been employed by the new firm in an accounting capacity. Wimmer continues in charge of flour production.
11 12 FUTURE POTENTIAL SEEN FOR GLOBE MILL
Most people traveling South Water Street probably don’t visualize the street as a possible draw for visitors from outside the area. In fact, some would say the old mill and other industrial-looking structures are an eyesore. But, local businessman Larry Mistele has looked past the unsightly facades to see the potential in the historic buildings. “I think the mill will become a destination point for southeastern Wisconsin,” he said. “That’s going to be a place for a day trip.” Mistele, who is joined by various investors, is planning a major facelift for the South Water Street area. He already has renovated the old Beals and Torrey Shoe Factory into the Mill Race Terrace apartment building and now he has plans to convert other old buildings — including the feed mill — on the street for retail purposes.
Mill was severely damaged by heavy winds in 1998 and what remained of the structure was destroyed by a fire in 2001.
07 09 GLOBE MILL RETAINING WALL
In its day, the old mill on South Water Street was the hub of activity for a farming community. Hundreds of gears turned as grain was pulverized into flour, generated by power from the Rock River. The fate of the historic landmark was sealed late last year when 70 mph winds whipped through the area, taking with them an entire wall of brick along the east side of the mill facing the river. What was a central supporting wall of the mill is now a massive pile on the shore. Owner Larry Mistele, who renovated a former lumber mill to create The Market across the street, said the loss of the wall made the building unsafe. Heavy equipment was on site this morning to tear down the old mill. WDT
05 03 130-YEAR-OLD MILL BUILDING BURNS
2003 ROC building, 321 S Water. The ROC was in the Water Street building from Dec 2003 to Oct, 2009.
11 22 POTENTIAL DEVELOPMENT AT FORMER MILL
A group of developers met with city officials Tuesday during a committee of the whole meeting to discuss a potential $31 million development at the former Empire Globe property on South Water Street that includes townhomes, apartments and retail space. According to Rick Andritsch, vice president of VJS Construction Services, the first phase of the project would include a retail building with apartments on the upper floors on the north side of the property and townhomes on the south end of the property. Andritsch said the north building would have 34 underground parking stalls and about 11,000 square feet of retail space on the first floor. The three stories above the first floor would have 45 residential units. The next building to the south would have about 14,600 square feet of retail space on the first floor and 48 living units on the upper floors, Andritsch said. The structure just south of the dam would have 43 underground parking stalls and 52 living units. WDT
12 19 RIVER MILL RESIDENCES
Approval of conceptual plans for the redevelopment of the former Empire Globe property as River Mill Residences. Total project will encompass the area along the west bank of the Rock River just north of the Mill Race Terrace Apartment building and will go north and include the upper and lower city parking lots on the east side of Water Street from the east end of Emmet Street north to include much of the city parking lots. WDT
12 20 RIVER MILL INVESTMENTS PLANS APPROVED
The Watertown Common Council Tuesday endorsed a resolution approving the conceptual plans submitted by River Mill Investments LLC for the redevelopment of the former Empire Globe property on South Water Street. River Mill Investments is in the process of considering the property for a mixed use of development and the city has previously entered an option agreement with the developing group for the purchase of the parcel. The first phase of the project will consist of two structures, one at the north end of the parcel and five two-story townhomes at the south end. The building to the north of the property will have about 11,275 feet of commercial space and 75 units for mixed income senior housing.
03 07 RIVER MILL DEVELOPMENT CONCEPTUAL PLANS
Preliminary conceptual plans for the proposed $30 million River Mill development along South Water Street were reviewed Monday afternoon by the Watertown Site Plan Review Committee. The total project will encompass the area along the west bank of the Rock River just north of the Mill Race Terrace Apartment building and will go north and include the upper and lower city parking lots on the east side of South Water Street. The first phase of the project will consist of two structures, one at the north end of the parcel and five two-story townhomes at the south end. The building on the north end of the property will have 54 units for mixed income senior housing and space for commercial purposes. WDT
Ira O. Howe was a miller, 1881
Nicholas Bickner employee
Sanford’s barrels are generally used by our millers
History of Watertown, Wisconsin